Efficiency at the Counter. Insight in the Back
Office.
Loyalty at the Core.
Common Challenges
Freshly baked items often lack barcodes,
requiring quick and accurate manual input
by cashiers
Precise ingredient tracking is essential for
inventory planning and cost control
Bakery chains require centralized
management for consistent operations
Special discounts are often needed in the
evening to boost late-day sales
Intense market competition makes customer
retention and loyalty a top priority
How UCR Helps
User-Friendly Interface for Quick
Transactions
The intuitive and responsive UI allows
cashiers to input selected items quickly and
accurately—even without barcodes.
Inventory Management for Ingredient
Tracking
The system provides detailed inventory
records, helping outlets track ingredient
usage and plan procurement effectively.
Centralized Management Across Outlets
Headquarters can manage all branches and
standardize pricing and promotional
campaigns for consistent branding and
efficiency.
Time-Based Discount Automation
Discounted prices can be preset based on
time periods (e.g., evening hours) to
stimulate sales and reduce wastage.
Customer Loyalty & Engagement
The built-in Customer Relationship
Management (CRM) system supports
loyalty programs such as bonus point
schemes—encouraging repeat business and
building long-term customer relationships.
Additional Features
POS
Kitchen Monitor
MPOS
Kitchen Printer
Printer
Octopus
TMS
QMI
Ordering
Kiosk
Experiences with UCR
" We are impressed with the effectiveness of UCR's 'Outside Catering Service System Solution'. "
Mr. Tse
IT Manager, Fairwood
" We are happy with the system, it meets our business strategic expectation."
Representative
Victoria Harbour Group
" Your supreme quality services had already been deeply impressed our Hotel. "
info@ucr.com.hk
+852 2333 0101
